Salmon Spring Rolls
Add flavour and convenience using packaged fried rice in this recipe. Makes a great appetizer or light meal.
- Lay tortillas on cutting board; divide rice among tortillas, spread over surface. Layer onions, carrot, salmon and cilantro over rice. Fold bottom third of tortilla over filling; roll up.
- In small bowl, combine soy sauce, water, honey and lime juice. Serve rolls with dipping sauce.
Reserve remaining prepared fried rice for another meal.
|Amount per serving||% Daily Value|
Saturated + Trans
Claims Per Serving
- Low in Saturated Fat
- Trans Fat Free
- Source of Fibre
- Source of Vitamin C
- Good Source of Calcium
- Excellent Source of Iron