Speedy Thai Tuna Tacos

Prep Time5 min
Time to Table5 min

Bring the whole family to dinner with this mouth watering meal that can be easily assembled at the table.


4 taco shells
3 cans (85 g each) Clover Leaf Flaked Light Tuna - Spicy Thai Chili
4 tbsp sour cream, divided
1 cup shredded iceberg lettuce
1 tomato, diced


  1. Toast taco shells for 20-30 seconds in toaster oven or 350F for a minute in a regular oven.
  2. In a sauté pan, lightly heat the Clover Leaf Flaked Light Tuna – Spicy Thai Chili.
  3. Turn heat to low and quickly stir in half of the sour cream.
  4. Place a quarter of the tuna mixture into each taco shell.
  5. Top with the lettuce, tomato and sour cream.

Tip: This recipe works well with Clover Leaf Flaked Light Tuna-Sundried Tomato & Basil.


per serving
% Daily
Fat19 g29%
Saturated Fat5 g
Trans Fat0 g
Saturated + Trans25%
Cholesterol65 mg
Sodium910 mg38%
Carbohydrate32 g11%
Fibre3 g12%
Sugar16 g
Protein25 g
Vitamin A2%
Vitamin C15%

Claims per serving

Source of Fibre Excellent Source of Protein
Good Source of Vit C Source of Calcium
Excellent Source of Iron 

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