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Flaked Sockeye Salmon - Skin & Bones Removed

Health Benefits

- Low fat
- Low saturated fatty acids
- Free of trans fatty acids
- Source of Omega-3
- High in Protein
- Source of Vitamin D
- Source of iron

142 g

Product Description

CLOVER LEAF®’s WILD RED PACIFIC Flaked Sockeye Salmon now comes in 142g can size and skin and bones are removed. It contains no preservatives, no additives, just 3 simple ingredients – salmon, water, salt! 

It’s high in protein, is a source of omega-3 and vitamin D, and has all the fine texture, red colour and wonderful flavour of regular sockeye salmon. 

CLOVER LEAF®'s Flaked Sockeye Salmon is packed in water, with a mix of flake and medium size pieces or ''chunks''.

Our Flaked Sockeye Salmon is MSC certified (Marine Stewardship Council of North America). This means that you are choosing certified sustainable seafood that’s wild caught through sustainable fishing methods from certified sustainable fisheries, guarding oceans from being overfished and protecting marine animals.

Offering time saving convenience, CLOVER LEAF®'s Flaked Sockeye Salmon – Skin & Bones Removed is a perfect ingredient for quick spreads & dips, wraps, salads, sandwiches, with pasta or quinoa, even pie or casserole, if you’re so inclined!

No skin, no bones, no fuss! Just great CLOVER LEAF® Flaked Sockeye Salmon!

 

Ingredients

Wild red sockeye salmon, Water, Salt

Nutrition

Per 1/2 can drained (55 g)
Calories: 
60
Amount per serving% Daily Value
Fat
1.5 g
2%
Saturated Fat
0.4 g
2%
Trans Fat
0 g
Omega-6
0.1 g
Omega-3
0.6 g
Monounsaturated Fats
0.4 g
Carbohydrate
0 g
Protein
13 g
Cholesterol
30 mg
Sodium
250 mg
11%
Potassium
125 mg
3%
Iron
2.25 mg
13%
Vitamin D
5 mcg
25%

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