Skinless Boneless Pink Salmon
Health Benefits
- Low in fat & saturated fat
- free of trans fat
- source of omega-3 polyunsaturates
- good source of protein
- excellent source of selenium & vitamin D
150g
Product Description
Clover Leaf Skinless Boneless WILD PACIFIC Pink Salmon has a lighter pink colour, and has a milder flavour than sockeye. It offers all the great taste of regular Clover Leaf Pink Salmon without the work of removing the skin and bones!
Clover Leaf Skinless Boneless Pink Salmon is packed in water for freshness, and canned as medium size pieces, or ''chunks''.
Offering great value and time saving convenience, Clover Leaf Skinless Boneless Pink Salmon is perfect for quick sandwiches, casseroles, spreads or salads.
No skin, no bones, no fuss! Just great Clover Leaf Pink Salmon!
Ingredients
Wild Pink Salmon, water, salt, sodium tripolyphosphate
Nutrition
Per 1/2 can drained (55g)
Calories:
60| Amount per serving | % Daily Value | |
|---|---|---|
Total Fat | 1 g | 2% |
Saturated Fat | 0.3 g | |
Trans Fat | 0 g | |
Saturated + Trans | 2% | |
Polyunsaturated Fats | 0.4 g | |
Omega-6 Polyunsaturates | 0 g | |
Omega-3 Polyunsaturates | 0.4 g | |
Monounsaturates | 0.2 g | |
Cholesterol | 30 mg | |
Sodium | 180 mg | 8% |
Potassium | 140 mg | 4% |
Carbohydrate | 2 g | 1% |
Fibre | 0 g | 0% |
Sugars | 0 g | |
Protein | 10 g | |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 0% | |
Iron | 2% | |
Vitamin D | 60% | |
Selenium | 25% |
