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Low Sodium Sockeye Salmon

Wild Caught

Clover Leaf Low Sodium WILD PACIFIC Sockeye Salmon has all the fine texture, deep red colour and wonderful flavour of regular sockeye and in addition, it contains just 85mg of sodium per 106g serving.

Clover Leaf sockeye salmon is certified by the Marine Stewardship Council, meaning our salmon is sourced from MSC certified sustainable fisheries that have been certified to the MSC Fisheries Standard, a science-based set of requirements for sustainable fishing. Look for the blue fish MSC logo on our label.

Our Sockeye salmon is packed solid style i.e. one large piece, and in its own juices for natural goodness.

Low Sodium Sockeye Salmon is perfect for recipes like salads, sandwiches, casseroles, pies and spreads, where you would use regular sockeye, but desire less sodium.

nutrition

Per 1/2 can (106 g) Amount
per serving
% Daily
Value
Calories160
Total Fat8 g12%
Saturated Fat2 g
Trans Fat0 g
Saturated + Trans10%
Polyunsaturated Fats3.5 g
Omega-6 Polyunsaturates1 g
Omega-3 Polyunsaturates3.5 g
Monounsaturates2 g
Cholesterol70 mg
Sodium85 mg4%
Potassium360 mg10%
Carbohydrate0 g
Fibre0 g
Sugars0 g
Protein18 g
Vitamin A4%
Vitamin C
Calcium20%
Iron6%
Vitamin D200%
Selenium70%
 

Health Benefits

– Source of Omega-3 Polyunsaturates
– low in sodium
– good source of protein
– good source of calcium & potassium
– source of iron
– excellent source of selenium & vitamin D

Ingredients

Wild Red Sockeye* Salmon
*Oncorhynchus nerka

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