Salmon Spinach Frittata
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Low Sodium Pink Salmon
Wild Caught
Clover Leaf Low Sodium WILD PACIFIC Pink Salmon has a mild and delicious flavour. It contains 85mg of sodium per 106g serving, and fewer calories than Sockeye.
Our Low Sodium Pink Salmon is packed solid style i.e. one large piece, and in its own juices for natural goodness.
Clover Leaf Pink Salmon is certified by the Marine Stewardship Council, meaning our salmon is sourced from MSC certified sustainable fisheries that have been certified to the MSC Fisheries Standard, a science-based set of requirements for sustainable fishing. Look for the blue fish MSC logo on our label.
Offering great value, Clover Leaf’s Low Sodium Pink Salmon is perfect for casseroles, spreads, sandwiches, or for any salmon recipe where you desire less sodium.
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USED IN THESE RECIPES
nutrition
| Per 1/2 can (106 g) for 213g can | Amount per serving |
% Daily Value |
|---|---|---|
| Calories | 130 | |
| Total Fat | 4 g | 6% |
| Saturated Fat | 1 g | |
| Trans Fat | 0 g | |
| Saturated + Trans | 5% | |
| Polyunsaturated Fats | 2.5 g | |
| Omega-6 Polyunsaturates | 0.9 g | |
| Omega-3 Polyunsaturates | 2.5 g | |
| Monounsaturates | 0.6 g | |
| Cholesterol | 70 mg | |
| Sodium | 85 mg | 4% |
| Potassium | 390 mg | 11% |
| Carbohydrate | 0 g | |
| Fibre | 0 g | |
| Sugars | 0 g | |
| Protein | 23 g | |
| Vitamin A | 2% | |
| Vitamin C | ||
| Calcium | 20% | |
| Iron | 6% | |
| Vitamin D | 170% | |
| Selenium | 60% | |
Health Benefits
– Low in saturated fat
– free of trans fat
– source of omega-3 polyunsaturates
– low in sodium
– good source of protein
– good source of calcium & potassium
– source of iron
– excellent source of selenium & vitamin D
Ingredients
Wild Pink* Salmon
*Oncorhynchus gorbuscha
