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Salmon Salad with Light Dressing
Wild Caught
Clover Leaf Salmon Salad contains WILD PACIFIC salmon with dressing, mayo and celery, and comes in a convenient, portable, single serve can, with an easy peel lid.
These tasty Clover Leaf Salmon Salads are low in saturated fat and free of trans fat.
Our Pink Salmon Salad contains MSC* certified sustainable Salmon as denoted by the MSC blue fish logo on the packaging.
Spread this Salmon Salad on your favourite crackers or whole wheat bread or enjoy it right out of the can.
*Our Wild caught Salmon is certified by the Marine Stewardship Council (MSC). This means that you are choosing certified sustainable seafood that’s wild caught through sustainable fishing methods from certified sustainable fisheries, guarding oceans from being overfished and protecting marine animals. Look for the blue fish MSC logo on our packaging.
Voted Most Trusted Canned Seafood Brand.
*2023 BrandSpark® Canadian Trust Study
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nutrition
| Per 1 can (78 g) | Amount per serving |
% Daily Value |
|---|---|---|
| Calories | 150 | |
| Fat | 11 g | 15% |
| Saturated Fat | 2 g | |
| Trans Fat | 0 g | |
| Saturated + Trans | 10% | |
| Carbohydrate | 7 g | |
| Fibre | 1 g | 4% |
| Sugars | 3 g | 3% |
| Protein | 6 g | |
| Cholesterol | 20 mg | |
| Sodium | 280 mg | 12% |
| Potassium | 225 mg | 5% |
| Calcium | 30 mg | 2% |
| Iron | 0.75 mg | 4% |
Health Benefits
– Low in saturated fat
– Free of trans fat
Ingredients
Salmon (pink* salmon, water, salt, pea and carrot powder), Dressing (water, soybean oil, vinegar, modified corn starch, egg yolks, salt), Celery, Mayonnaise (soybean oil, water, whole eggs, egg yolks, vinegar, salt), Textured soy flour, Seasoning (sugar, dehydrated onion, garlic powder, salt, corn starch, oleoresin paprika, flavour), Water, Glucono delta lactone, Canthaxanthin, Spices.
*Oncorhynchus gorbuscha