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Sundried Tomato and Basil Tuna Pasta

A hot meal in 15 minutes!! You can mix-n'-match different pastas with Clover Leaf's 7 Flavoured Tuna varieties.

Serves 
Prep time
5 min
Cook Time
10 min
Time to Table
15 min

Ingredients

2 cups (500 mL)
penne pasta
1 tbsp (15 mL)
olive oil
1 cup (250 mL)
mushrooms, sliced
1 can (396 mL)
diced tomatoes
1 tbsp (15 mL)
tomato paste
1 can (85 g)
Clover Leaf Skipjack Flaked Light Tuna-Sundried Tomato & Basil
1 tbsp (15 mL)
chopped fresh parsley

Preparation

  1. Cook pasta according to package directions, drain.
  2. Heat the olive oil in a frying pan.
  3. Add the mushrooms and sautée for 2 minutes.
  4. Add the can of tomatoes and tomato paste, cook over low-medium heat for 5 minutes.
  5. Stir in Clover Leaf Sundried Tomato & Basil Tuna and chopped parsley. Cook for 1 minute longer.
  6. Stir in the pasta and mix well.
  7. Serve immediately.

Nutrition

Amount per serving% Daily Value
Calories
630
Fat
11 g
17%
Saturated Fat
1.5 g
Trans Fat
0 g
Saturated + Trans
8%
Cholesterol
15 mg
Sodium
650 mg
27%
Carbohydrate
105 g
35%
Fibre
4 g
16%
Sugar
13 g
Protein
26 g
Vitamin A
15%
Vitamin C
70%
Calcium
4%
Iron
35%

Claims Per Serving

- Low in Saturated Fat
- Trans Fat Free
- Low in Cholesterol
- High Source of Fibre
- Good Source of Vitamin A
- Excellent Source of Vitamin C
- Excellent Source of Iron

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