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Oyster Canapés with Horseradish Sour Cream

Ready to Enjoy! Clover Leaf Smoked Oysters are slow hardwood-smoked to perfection. This amazingly simple hors d'oeuvre allows your guests to mingle, chat and enjoy!

Makes 16 Canapés
Prep time
8 min
Time to Table
8 min

Ingredients

1/4 cup (50 mL)
sour cream
1 tbsp (15 mL)
mayonnaise or light mayonnaise
1 tbsp (15 mL)
prepared horseradish
1 tbsp (15 mL)
finely chopped chives
1 can (85 g)
CLOVER LEAF SMOKED OYSTERS, drained
dark rye or pumpernickel bread

Preparation

  1. In a small bowl combine sour cream, mayonnaise, horseradish and chives.
  2. Divide mixture equally among appropriate number of breads.
  3. Top each with 1 Clover Leaf Smoked Oyster. Garnish as desired.

Makes about 16 servings.

Note: Clover Leaf Smoked Oysters cans are filled by weight. Quantity of oysters per can will vary depending on their size. Horseradish Sour Cream mix may need to be increased or decreased according to number of pieces of bread used.

PRESENTATION TIP:

  • Try using a variety of crackers and breads, or cutting the breads into interesting shapes (rounds, triangles).
  • For some heat, use Smoked Oysters with Spicy Chili instead!

Nutrition

Amount per serving% Daily Value
Calories
45
Fat
2.5 g
4%
Saturated Fat
0.5 g
Trans Fat
0 g
Saturated + Trans
3%
Cholesterol
5 mg
Sodium
70 mg
3%
Carbohydrate
4 g
1%
Fibre
0 g
Sugar
0 g
Protein
2 g
Vitamin A
Vitamin C
Calcium
Iron
6%

Claims Per Serving

- Low in Fat
- Low in Saturated Fat
- Trans Fat Free
- Low in Cholesterol
- Low in Sodium
- Source of Iron

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