Montuna Cristo
Here’s a luscious and delectable take on a monte cristo, perfect for a snack or meal, for adults and children alike. Nothing boring about this sandwich!
| Serves/Makes: | 2 |
| Preparation Time: | 5 Minutes |
| Time to Table: | 5 Minutes |
Montuna Cristo Ingredients
| 2 cans (170 g) | Clover Leaf Flaked Light Tuna - Dill & Lemon |
| 3 tbsp | mayonnaise |
| 1 | egg, large |
| 1 tbsp | butter |
| 4 slices | Texas toast |
Preparation
- Mix the Clover Leaf Flaked Light Tuna - Dill & Lemon and mayonnaise.
- Beat eggs in a large bowl. Meanwhile heat up a frying pan and melt the butter.
- Spread half of the mixture on each of two slices of the bread.
- Dip the bread into the eggs carefully, to avoid coating the tuna mixture.
- Place egg-coated side down in frying pan.
- Dip one side only of remaining slices in egg and place egg-coated side up on top of slices already in pan.
- Fry sandwiches both sides until crust is golden brown and serve immediately.
Nutrients Per Serving
|
CLAIMS PER SERVING- Excellent Source of Protein - Source of Vitamin C - Excellent Source of Calcium - Excellent Source of Iron |
