Tuna Tacos
Great kids sandwich using taco shells to hold the zesty tuna mixture.
| Serves/Makes: | 3 |
| Preparation Time: | 15 Minutes |
| Time to Table: | 15 Minutes |
Tuna Tacos Ingredients
| 1 can (170 g) | Clover Leaf Flaked Light Tuna, drained |
| 1/4 cup (50 mL) | light sour cream or mayonnaise |
| 1/4 cup (50 mL) | finely chopped green onion |
| 1 tsp (5 mL) | chili powder |
| 1/2 tsp (2 mL) | cumin |
| 1/2 tsp (2 mL) | dried oregano leaves |
| 6 | taco shells |
| Toppings: Shredded lettuce, chopped tomato, chopped green pepper, shredded cheese |
Preparation
- Combine tuna, sour cream, green onions spices and oregano. Arrange taco shells and toppings on large platter.
- Divide tuna mixture evenly among taco shells. Garnish with toppings. Hint
Recipe may be doubled.
Nutrients Per Serving
|
CLAIMS PER SERVING- Source of Fibre - Source of Protein - Source of Vitamin C - Source of Calcium - Source of Iron |
