Crab Club Sandwich
By making the sandwich filler ahead of time, your family can easily assemble these sandwiches for their own lunch or snack while you take care of other priorities.
| Serves/Makes: | 4 |
| Preparation Time: | 30 Minutes |
| Time to Table: | 30 Minutes |
Crab Club Sandwich Ingredients
| 1 tbsp (15 mL) | dry ranch dressing mix |
| 1/4 cup (50 mL) | light mayonnaise |
| 1 tbsp (15 mL) | milk or buttermilk |
| 2 pkgs (227 g) | each Clover Leaf Crab Delectables TM, Flake Style |
| 4 strips (4) | cooked bacon, chopped |
| 2 | green onions, thinly sliced |
| 4 | sandwich-size pieces French bread, split |
| 4 | lettuce leaves |
| 1 | large tomato, sliced |
Preparation
- In a bowl, mix together the ranch dressing, mayonnaise and milk. Then, stir in the Crab Delectables, bacon and green onions. Divide mixture among French bread pieces and top with lettuce and tomato.
Nutrients Per Serving
|
CLAIMS PER SERVING- Trans Fat Free - Low in Cholesterol - High Source of Fibre - Excellent Source of Protein - Source of Vitamin A - Good Source of Vitamin C - Good Source of Iron |
