Whole Pacific Oysters
Available Sizes
133gHealth Benefits of Whole Pacific Oysters
- Low in saturated fat- free of trans fat
- good source of protein
- source of vitamin A
- excellent source of iron
Nutrition
Per 1/4 cup (56 g)
| Calories 70 | Amount Per Serving |
% Daily Value |
|---|---|---|
| Total Fat | 3 g | 5% |
| Saturated Fat | 1 g | |
| Trans Fat | 0 g | |
| Saturated + Trans |
5% | |
| Cholesterol | 35 mg | |
| Sodium | 210 mg | 9% |
| Carbohydrate | 1 g | 0% |
| Fibre | 0 g | 0% |
| Sugars | 0 g | |
| Protein | 9 g | |
| Vitamin A | 15% | |
| Vitamin C | 0% | |
| Calcium | 2% | |
| Iron | 30% |
Whole Pacific Oysters product description
Clover Leaf Whole Pacific Oysters’ plump meats are a shellfish lovers’ mouth watering delight.
Packed in water, these Pacific Oysters are low in saturates, free of trans fat, a good source of protein, a source of omega-3 and an excellent source of iron.
Pacific Oysters are boiled, making them an easy addition in chowders, appetizers and entrées.
Ingredients
Oysters, water, salt.
CONTAINS: Shellfish
